Chili CO2-to extract, 5 % Capsaicinoids, Type No. 049.002
contains all CO2-soluble lipohilic components
Capsicum frutescens - Fruits, dried, Origin: India
By supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms . The extract is standardized by addition of sunflower oil.
Red, clear liquid oil with pungent smell.
9,0 - 11,0 kg raw material yield 1 kg product.
INCI-Name (CTFA): Capsicum Frutescens (Chili) Fruit Extract, CAS-No. 85940-30-3, EINECS-No. 288-920-0 and Helianthus Annuus (Sunflower) Seed Oil, CAS-No. 8001-21-6, EINECS-No. 232-273-9
No dangerous good in the sense of the transport regulations.
4,8 - 5,2 % total capsaicinoids (containing nordihydrocapsaicin, capsaicin, dihydrocapsaicin), carotenoids (beta-carotene, capsanthin, capsorubin), fatty oil.
In food industry, in cosmetics and pharmaceutical preparations.
The product is 100 % natural and contains apart from the sunflower oil no additves and no other technical adjuncts. It corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations.
Unopened container under cool and dry storage conditions and exclusion of light at least 5 years.
 Manninen P., Häivälä E., Sarimo S., Kallio H. : Z. Lebens Unters Forsch A (1997) 204: 202-205
These data are given for customer´s information only to the best of our knowledge but under exemption of liability especially regarding infringement of or prejudice to third party rights through the use of this product. This information is not a substitute for prior tests demonstrating the suitability of the product for the intended use. Users are responsible for ensuring the compliance with the applicable legislation. The concentrated FLAVEX extracts are raw materials for product formulation. Hence they are not intended for direct consumption in food and for undiluted topical application in cosmetics, perfumery and aromatherapy. Keep away from children.
Version 66.256.07, 30.03.2004
Download: General Specification