Coriander CO2-to extract, 25 % Essent. Oil
Product-No.: 002.002
Raw Material:
Coriandrum sativum – Fruits, dried
Production:
By supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms [1]. The extract is stabilized by addition of a small amount of natural FLAVEX Sage Antioxidant.
Ingredients:
see specification
Application:
Coriander seed oil has an antimicrobial effect and is therefore used as a preservative in pharmaceutical products [2]. The oil is also used in herbal medicines for gastrointestinal complaints. Coriander is also used folklorically to treat worms and as a liniment for joint pain and rheumatism [3].*
Coriander seed oil can be used as a flavouring for e.g. desserts, spirits and liqueurs. But also as a spice extract in hearty dishes.*
Due to its positive properties on the gastrointestinal function, the oil is also well suited for use in food supplements. According to Regulation (EU) 2017/2470, the amount of coriander seed oil in food supplements must not exceed 600 mg/day.*
The CO2-extracted coriander oil from fully ripe and dried fruits has a fresh, sweet, spicy, peppery and woody fragrance, rounded off by floral and citrus nuances. This makes the oil suitable as a fragrance in perfumes, soaps and other cosmetic products.*
Literature:
[1] P. Manninen, E. Häivälä, S. Sarimo, H. Kallio : Distribution of microbes in supercritical CO2 extraction of sea buckthorn (Hippophae rhamnoides) oils : Zeitschrift für Lebensmitteluntersuchung und -Forschung / Springerverlag (1997) 204: 202-205
[2] Wolfgang Blascheck u.a. (Hrsg.) : HagerROM 2017, Hagers Enzyklopädie der Arzneistoffe und Drogen : Suttgart: Wissenschaftliche Verlagsgesellschaft Stuttgart, 2017
[3] F.C. Czygan, D. Frohne, Chr. Höltzel, A. Nagell, P. Pachaöy, H.J. Pfänder, M. Wichtl, g. Willhuhn, W. Buff : Teedrogen und Phytopharmaka, 3. Auflage. : Stuttgart: Wissenschaftliche Verlagsgesellschaft GmbH 1997