Angélique (racine) extrait CO2-se (bio), DE-ÖKO-013
Product-No. 010.002
Matières Premières:
Angelica archangelica – Root, dried from organic farming
Fabrication:
By supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms [1].
Ingrédients:
voir spécifications
Utilisation:
Angelica root (Angelica Archangelica) is used in traditional herbal medicines for loss of appetite and gastrointestinal complaints such as flatulence and mild spasms due to its antispasmodic and stimulating effect on gastric juice secretion [2].*
Angelica root extract can be used to flavour foods, especially liqueurs, or in the confectionery industry [3].*
Angelica root extract is mainly used as a fragrance in perfumes and for flavouring toothpaste or mouthwash [4].*
Littérature:
[1] P. Manninen, E. Häivälä, S. Sarimo, H. Kallio : Distribution of microbes in supercritical CO2 extraction of sea buckthorn (Hippophae rhamnoides) oils : Zeitschrift für Lebensmitteluntersuchung und -Forschung / Springerverlag (1997) 204: 202-205
[2] Blumenthal M, Busse WR, Goldberg A, Gruenwald J, Hall T, Riggins CW, Rister. : The Complete German Commission E Monographs⎯Therapeutic Guide to Herbal Medicines. : Austin, TX: American Botanical Council
Boston: Integrative Medicine Communication
1998.
[3] P. N. Ravindran : The Encyclopedia of herbs & spices. Volume 1 : Oxfordshire: CABI, 2017
[4] R. Winter : A Consumer’s Dictionary of Cosmetic Ingredients, 7th Edition : New York: Three Rivers Press, 2009