Foods & Flavors - Taste the Essence of Nature with all your Senses
In food applications, supercritical CO2 extracts are inspiring tools for formulators and add value to your products. They can boost flavors, intensify the color or bring precise effects.
Food
The top 10 extracts of our customers for food
- 021.007 Vanilla Planifolia CO2-to extract (organic), 12 % Vanillin, DE-ÖKO-013
- 021.008 Vanilla Planifolia CO2-to extract (organic), 26 % Vanillin, DE-ÖKO-013
- 021.009 Vanilla Planifolia CO2-to extract (organic), 95 % Vanillin, DE-ÖKO-013
- 021.045 Vanilla Planifolia CO2-to extract, 12 % Vanillin
- 021.046 Vanilla Planifolia CO2-HA-extract (organic), 2 % Vanillin, DE-ÖKO-013
- 021.050 Vanilla Planifolia CO2-to extract, 26% vanillin
- 021.051 Vanilla Planifolia CO2-to extract (organic), 12 % Vanillin, Bourbon Typ, DE-ÖKO-013
- 021.052 Vanilla Planifolia CO2-to extract (organic), 26 % Vanillin, Bourbon Typ, DE-ÖKO-013
- 027.002 Rosemary Antioxidant extract 14
- 027.003 Rosemary Antioxidant extract 14, water dispersible
- 027.010 Rosemary Antioxidant extract 14 (organic), DE-ÖKO-013
- 027.020 Rosemary Antioxidant extract 25
- 027.025 Rosemary Antioxidant extract 25 (organic), DE-ÖKO-013
- 063.014 Sage Antioxidant extract 25
- 063.015 Sage Antioxidant extract 35
- 063.018 Sage Antioxidant extract 35 (organic), DE-ÖKO-013
- 148.001 Flavoxan 14, Rosemary Antioxidant formulation
- 148.002 Flavoxan 25, Rosemary Antioxidant formulation
- 049.001 Chili CO2-to extract, 10 % capsaicinoids
- 049.002 Chili CO2-to extract, 5 % capsaicinoids
- 049.004 Chili CO2-to extract (organic), low colour, 3,1 % capsaicinoids, DE-ÖKO-013
- 049.006 Chili CO2-to extract (organic), high colour, 3,1 % capsaicinoids, DE-ÖKO-013
- 049.009 Chili CO2-to extract (organic) 5 % Capsaicinoids, with rape seed oil, DE-ÖKO-013
Flavors
The top 10 extracts of our customers for flavors
- 021.007 Vanilla Planifolia CO2-to extract (organic), 12 % Vanillin, DE-ÖKO-013
- 021.008 Vanilla Planifolia CO2-to extract (organic), 26 % Vanillin, DE-ÖKO-013
- 021.009 Vanilla Planifolia CO2-to extract (organic), 95 % Vanillin, DE-ÖKO-013
- 021.045 Vanilla Planifolia CO2-to extract, 12 % Vanillin
- 021.046 Vanilla Planifolia CO2-HA-extract (organic), 2 % Vanillin, DE-ÖKO-013
- 021.050 Vanilla Planifolia CO2-to extract, 26% vanillin
- 021.051 Vanilla Planifolia CO2-to extract (organic), 12 % Vanillin, Bourbon Typ, DE-ÖKO-013
- 021.052 Vanilla Planifolia CO2-to extract (organic), 26 % Vanillin, Bourbon Typ, DE-ÖKO-013
- 049.001 Chili CO2-to extract, 10 % capsaicinoids
- 049.002 Chili CO2-to extract, 5 % capsaicinoids
- 049.004 Chili CO2-to extract (organic), low colour, 3,1 % capsaicinoids, DE-ÖKO-013
- 049.006 Chili CO2-to extract (organic), high colour, 3,1 % capsaicinoids, DE-ÖKO-013
- 049.009 Chili CO2-to extract (organic) 5 % Capsaicinoids, with rape seed oil, DE-ÖKO-013
Benefits of CO2 Extracts for your Food Products:
- CO2 extracts are 100% natural, highly concentrated and effective in a low dosage.
- Our gentle extraction method preserves sensitive top notes and can bring fresh and zesty accents.
- CO2 extracts are sterile and do not require any preservation. Many extracts can even help to stabilize your products.
- CO2 extracts extracts are simple to declare because they are free from solvents residue and additives.
- A wide range of CO2 extracts is available in certified organic quality.